ONE ENTRY will be accepted in each of the sections.

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PLEASE SUBMIT YOUR RECIPE. Vanilla slices will be transferred on to trays provided by committee. And have no professional guidance.

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Amateur Open and 60+
1. SIX vanilla slices must be presented with a square or rectangular shape. (4 of the 6 will be judged and the remaining 2 will be transferred to a display area to enable viewing by the public on Saturday— (at discretion of judges criteria).
2. When tasted, the slice should reveal a custard with a creamy smooth texture and a balance of vanilla taste with a
crisp crunchy pastry topped with a smooth and shiny glaze/fondant. (Please submit recipe used).
3. One entry per person will be accepted. The amateur section must have no professional guidance.

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Student
The Student Section will present SIX vanilla slices 4 for judging and 2 for public display (at discretion of judges criteria).

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​If you have any enquiries, or seek judging feedback after the event, please contact our Judging Co-ordinator, Anne Nash via judging@thegreataustralianvanillaslicetriumphmerbein.com or 0439 042 160.